Gourmet Pink Oyster Mushroom Seasoning

Pink Oyster Mushroom Seasonings ingredients are Pink Oyster Mushroom Powder with a blend of Pink Himalayan Salt. The oyster mushrooms are dehydrated into a finely ground powder and it is used to enhance the flavors in omelettes, grits, stir-fry, blended burgers, gravies, soups, stews, sautéed pasta sauces, breaded, battered and deep fried meats, side dishes such as mashed potatoes, macaroni and cheese, and vegetables. The Pink Oyster Mushroom Seasonings are used for medicinal properties and it provides a wholesome nutritious alternative to maintain nourishment.

Ingredients: Pink Oyster Mushrooms, Pink Himalayan Salt

All mushrooms are grown, dehydrated and processed on our farm in Madison, Mississippi.